Features
- Wine Colour: White
-
Fruit Flavours: Pineapple, kiwi and mango
- Made in: 4 weeks
- Alcohol in tropical fruit wine: 7%
- Sweetness: Very Sweet
- Quantity made: 30 bottles x 750ml Bottles (23L)
Description
This Niagara Mist kit contains everything you need to make fruity sweet white Tropical Fruit wine. Flavoured with juicy pineapple, kiwi and mango this wine leaves a unique soft crisp aftertaste. Pairs well with Asian salads and chicken stir-fry.
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This Tropical Fruit wine kit includes the following:
- Wine Base - unlabeled large bag consisting of grape juice concentrate
-
Fruit Flavour Pack - include the Tropical Fruit Wine flavour
- Yeast Pack
- Packet #2 Bentonite - helps yeast activity and clears wine by removing proteins
- Packet #3 Potassium Metabisulphite - used to prevent oxidation and improve shelf life
- Packet #4 Potassium Sorbate - used as an anti-microbial agent to prevent re-fermentation
- Fining Agents Kieselsol (1 packages) Chitosan (1 packages) - removes proteins, which results in a clear stable wine
You can find the required equipment and detailed step-by-step instructions here.
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