Lallemand Nottingham Ale Beer Yeast

Beer Yeasts - Lallemand Nottingham Ale Beer Yeast

Lallemand Nottingham Ale Beer Yeast

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Features

  • Type: English Style Ale yeast
  • 1 Sachet = 1 Pitching for a 5-6 Gallon batch
  • Fermentation Temperature Range: 14-21 C (57-70 F)
  • Alcohol Tolerance:  up to 14%
  • Liquid Yeast Replacement for: Liquid White Labs WLP-039

Description

This Nottingham yeast is ideal for a number of ale recipes such as Pale Ales, Stout, Ambers, and much more. Neutral flavour allows malt and hop characteristics to shine through. Low temperature tolerance makes this top-fermenting ale yeast compatible with Lager recipes.

 

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